What will we eat on Mars?
In a thought-provoking study entitled "Feeding One Million People on Mars," Kevin Cannon and Daniel Britt of the University of Central...
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The convergence of Agritech and Fast Food
The fast-food sector is undergoing a massive period of disruption. The sector is under pressure from both its investors who are calling...
Algae Burgers anyone?
With the world's population to reach nearly 10 billion by 2050, there is a growing interest in sustainable protein sources.
The only way is up - is the future of healthy, sustainable food in vertical aquaponic farming?
As conventional farming is seemingly squeezed from all policy directions, some start-ups are trying to break the mould to find innovative...
Will we ever get over the yuck factor?
Ynsect, one of Europe's best funded insect farming startups, has announced EUR20M in backing from the European Commission. This is...
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